On June 9, the Singles Group met for a hamburger cookout at Claudell Thomas' home.  After dinner, Loretta Drennan hosted the group at "Supper Suppers".  Each member of the group made an entrée, such as Asian Beef and Vegetable Wraps, Cheesy Ravioli, Sausage Chicken and White Bean Cassoulet or Lemon Dijon Tilapia and Confetti Rice Pilaf.  The entrees were then put in freezer bags for later cooking.  The cost of each these entrees was about $2.60 per serving, less than a fast food burger.  Thank you Loretta for hosting our June social and good luck with "Supper Suppers"  (This is the fastest growing franchise in the United States.)  Call Loretta at 237-7004 or visit www.supersuppersenid.com for information on these fast, high quality, low-cost entrees, made for busy people.